Beoir Magazine was envisioned as biannual publication aimed at tourists and the general public to inform them of what's happening in the Irish Craft Beer scene. The 32+ page digest sized magazine had an initial print run of 7000 printed copies and officially launches at the Irish Craft Beer & Cider Festival at the RDS in September. It has since exceeded 10,000 copies.
The magazine will be distributed to pubs, Off-Licences, Beer Festivals and tourist offices around the country and while not a technically a members magazine, any member who can't find a copy locally can request one to be posted to them. Digital versions are also available to everyone (see below).
View on Issuu - Issue 5 - Summer / Autumn 2017 -
Please note, viewing on Issuu is recommended. The direct downloads are large and can take a while to start.