Formerly Campions, the pub on Malahide Road, opposite Fingal Cemetary, has re-opened as The Olde Thatch. It's essentially three (4?) rooms and a snug built around a central bar. Seems less "boxy and warehousy" than the old Campions and is going for a country pub feel. Usual pub-grub is a bit on the pricy side for some things (more Dublin 2 prices than Co. Dublin) but decent.
Wicklow Wolf (Elevation? I neglected to check) on tap, plus Brewmasters.
We all want to know where we can get quality craft beers in Ireland and abroad, whether in bars, restaurants or off-licenses. Share your experiences here.
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