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Beoir#3 - It's long past time 4 years 10 months ago #7

Three in one year eh? Ambitious <!-- s:lol: --><img src="{SMILIES_PATH}/icon_lol.gif" alt=":lol:" title="Laughing" /><!-- s:lol: -->

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Beoir#3 - It's long past time 4 years 10 months ago #8

&quot;Saruman&quot;:6lo2s1vn wrote: Three in one year eh? Ambitious <!-- s:lol: --><img src="{SMILIES_PATH}/icon_lol.gif" alt=":lol:" title="Laughing" /><!-- s:lol: -->[/quote:6lo2s1vn]
Yes, but doable I think. We just need to get an idea of what beers we want to brew.

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Beoir#3 - It's long past time 4 years 10 months ago #9

Put a shout out on the Twitter machine and see who gets back first.
I like the idea of O'Haras for the beer fest. Octoberfest was mentioned before.

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Beoir#3 - It's long past time 4 years 10 months ago #10

Schwarzbier please.

Or at least make it a sub 6% brew.

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Beoir#3 - It's long past time 4 years 10 months ago #11

If it's for September, a smoked learn Follain please

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Beoir#3 - It's long past time 4 years 10 months ago #12

&quot;B-Hop&quot;:3nr978k1 wrote: Or at least make it a sub 6% brew.[/quote:3nr978k1]

Agreed.

I think Andrew's plan is doable, just need to get the ball rolling on it.

Beers I would like to see:
IPA with pine and spruce added
Hopfenweisse
Choco-coconut stout (for winter)

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